Sun Valley Culinary Institute
- Non-Profits
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About
Provide culinary education to students, professionals, and enthusiasts. Attract and develop workforce talent for our diverse hospitality industries. Strengthen and diversify the local economy.
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Member Events
Saturday Sep 19, 2026Enjoy unforgettable night of croquetas, chorizo a la sidra, and seafood-and-chicken paella brought you by The Basque Market owners Tara and Tony Eiguren. ...read more
