Sharpen your culinary skills with Emily & Devlin Forsythe of Tahoe Kitchen - Wolfe Cutlery in this hands-on knife skills class at the Sun Valley Culinary Institute! Learn essential techniques using Wolfe knives, crafted from high-quality carbon-alloy German steel with a G10 handle—renowned for its strength and durability, ideal for professional and home kitchens alike.

Whether you're a seasoned chef or a home cook, this class will elevate your kitchen experience. Don’t miss out!