The State of Our Food Sysetm

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Name: The State of Our Food Sysetm
Date: May 16, 2019
Time: 5:30 PM - 7:00 PM MDT
Event Description:
Join us on Thursday, May 16, for a discussion of a new Community Food System Strategic Plan for the Wood River Valley region. Food system analyst Ken Meter of Crossroads Resource Center conducted more than 60 interviews of food system leaders and analyzed regional economic data to come up with key action steps for our community. The strategic plan is already leading to more unified action and new collaborations including a Wholesale Producer Partnership. On May 16, Ken returns to the Wood River Valley to present his findings to the community and help us develop plans for impactful solutions. Come learn more and get involved! MORNING PRESENTATION - OPEN TO THE PUBLIC: 9:00-11:00am at Community Campus Report overview and Q&A with community leaders AFTERNOON WORKING SESSION - INVITATION ONLY: 1:30-4:00pm at Community Campus Short report overview, Q&A with Ken and breakouts for each of the four community strategies EVENING PRESENTATION - OPEN TO THE PUBLIC: 5:30-7:00pm at Sawtooth Brewery Public House in Ketchum Report overview, Q&A and networking opportunities RSVP HERE: https://www.eventbrite.com/e/the-state-of-our-food-system-tickets-60059291959
Location:
Sawtooth Brewery Public House, 631 Warm Springs Rd., Ketchum, ID 83340
Date/Time Information:
May 16, 2019, 5:30pm to 7:00pm
Contact Information:
stacy@sunvalleyinstitute.org amy@sunvalleyinstitute.org
Fees/Admission:
Free
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